About Fishery
The fisheries industry in Malaysia comprises two main sub-sectors: marine fisheries and aquaculture. In recent years, the industry has faced various challenges including overfishing, pollution, and the impacts of climate change. These challenges have resulted in dwindling fish stock and high prices. To address these issues, the government has implemented policies and initiatives such as the establishment of marine protected areas, promotion of sustainable fishing practices, and programs to mitigate the effects of climate change. These measures aim to ensure the long-term sustainability of the industry while protecting the environment.
Fishery Analytics Platform
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Fish Production Estimation Vs Actual Value
Fish forecasting production are higher compare to actual production from 1980 until 2000. After 2001, the actual production start to surpass the forecasting amount until 2010.
Fish Production Model Equation
The forecasting of fish production from 2021 until 2030 are expected to have stable increase with the highest forecasted to achieve almost 35 million metric tonnes.
Fish Consumption Estimation vs Actual Value
The trend of the graph indicates small differences between the actual and estimated value of fish consumptions per capita per year from 1980 to 2020.
Fish Consumption Model Equation
The forecasting value of fish consumption per capita describes the decreasing amount of fish consumed by Malaysian until 2030 with less than 50 kilogram per year.